Oeufs en Meurette Recipe

Poached eggs, nestled in a hearty Burgundy wine sauce, over a crisp slice of garlic toast, Oeufs en Meurette is a classic French dish.

Recipe by curiouscuisiniere

Categories: Bread, Breakfast, Poultry & Eggs

Share This Recipe

   

More Recipes

Cheeseburger QuesadillasSmoked Trout Pate Spider Bites for HalloweenCheddar Topped Apple PieHow to Make and Can Strawberry JamHuevos RancherosHot Crab and Artichoke DipGluten Free Thanksgiving StuffingEasy apple crumble cakeChicken Enchilada Rice CasseroleFennel tartsBuild-a-BarsChocolate Covered Apricot BitesPork TacosRigatoni with Roasted Sausage and BroccoliRice ConsommeCoconut Almond RiceCherry Apricot Red Grapes SmoothieSouthern Style Potato Salad



Thousands of recipes, all under 500 calories
The world's largest collection of healthy recipes

Get healthy recipes

close