Asiago Portobello Cheese Souffle Recipe
A rich and creamy cheesy soufflé is studded with earthy portobello mushrooms and topped with a peppery bright arugula chimichurri sauce.
Recipe by Sherry K - Jazzy Gourmet
Categories: Poultry & Eggs, Vegetables
Recipe by Sherry K - Jazzy Gourmet
Categories: Poultry & Eggs, Vegetables
Share This Recipe
More Recipes
