Quinoa Tabbouleh Stuffed Artichokes Recipe

Gluten-free, vegan dish of artichokes stuffed with tabbouleh (tabouli) made with quinoa, parsley, mint, and cucumber.

Recipe by TheWimpyVegetarian

Categories: Gluten Free, Rice, Quinoa & Grains, Salad, Vegan

Share This Recipe

   

More Recipes

Fried Green Tomatoes with Shrimp and CrawfishPecans with rice and oven baked tomatoesMini meringuesEggplant and Roasted Tomato SandiesColorful Cabbage SaladPumpkin Spice GranolaPork Souvlaki Marinade RecipeJalapeño poppersFresh Watermelon MargaritasPot Roast with BeerBaked Tiramisu DonutsBanana Nutella CakeMinty Peach ShakeVegetable & Tofu Thai Curry Sauteed Mushrooms and FarroBLT Salad with Avocado Ranch Crock pot Shredded French DipNutella Pastry & Cookie Glaze



Thousands of recipes, all under 500 calories
The world's largest collection of healthy recipes

Get healthy recipes

close