Vegan Pumpkin Bisque with Tempeh Croutons Recipe

This vegan pumpkin bisque smooth, creamy, flavored with granny smith apples and spices, and is topped with slightly sweet maple-cinnamon tempeh croutons.

Recipe by connoisseurusveg

Categories: Soups & Stews, Vegan, Vegetables

Share This Recipe

   

More Recipes

Grilled T-Bone w/ Sauteed MushroomsVegetarian sausage hotpotBalsamic Dijon Vinaigrette DressingPumpkin Butter Oatmeal French Toast MuffinsSmoked Sausage Sweet Potato PastaSauteed Brussel Sprouts with BaconShichimi Togarashi Grilled Pork TenderloinAlmond Amaretto TartsSpring Pea & Mint Pineapple Jalapeno Margarita SlushieGrilled Flank Steak PinwheelsBest Ever Fettuccine AlfredoApple Pie PancakesOven roasted eggplant with chicken saladBacon and Potato HashCoconut Curry Kale Chickpea Ball SoupCurried vegetable flatbread with Greek yogurtChunky Bourbon Sweet Potato Pie



Thousands of recipes, all under 500 calories
The world's largest collection of healthy recipes

Get healthy recipes

close