spinach, mozzarella and Parmesan sausages Recipe

Just six ingredients go into these lovely sausages, which are light yet very tasty. Perfect as part of a hearty vegetarian cooked breakfast.

Recipe by the circus gardener

Categories: Breakfast, Dairy, Vegetables

Share This Recipe

   

More Recipes

Hot Dog Mummies10 Minute AsparagusMint Chocolate CupcakesNo Bake PB&J Breakfast CookiesMacadamia Nut BrowniesHomemade Sloppy Joe SandwichesBlackened Tilapia with Arugula SaladApricot Habanero Glazed Pork SkewersQuick Cinnamon RollsBreakfast Sausages w/ Apples & RieslingChocolate, Orange and Hazelnut LoafBraised Beef ShanksGrilled Ginger Honey Pork TenderloinCottage PieShiitake Miso SoupSpitzbuben, swiss cookiesCod with Clam Chowder SauceVegetarian Chili