Maple Dijon Vegan Cheese Ball Recipe

This vegan cheese ball is made with creamy cashew cheese flavored with maple syrup and Dijon mustard, rolled up and covered with a crunchy pecan crust.

Recipe by connoisseurusveg

Categories: Appetizers, Snacks, Vegan

Share This Recipe

   

More Recipes

Lightened-Up Pineapple SoufflePumpkin Chocolate Swirl PancakesBanana Chocolate Chip Bread Creamy Nutella MartiniHealthy Melon BreakfastChana ChaatVeggie Miso Tofu Stir-FryWhite Wine Sangria Poached Salmon with Creamy Dill Mustard SauceAvocado Egg SaladRadicchio, Fennel & Shrimp BruschettaVegetarian Cornish PastiesSavoury MuffinsStrawberry Cinnamon Chip SconesRed Pumpkin CurrySmoked Sausage Sweet Potato PastaWatermelon Wine CoolerTapenade