Carrots/Parsnips w/ Balsamic Vinegar & Maple Syrup Recipe

This dish of carrots & parsnips, gently sweetened with maple syrup & spiced with balsamic vinegar, is delicious on its own or as a side dish.

Recipe by smellofrosemary

Categories: Sides, Vegetables

Share This Recipe

   

More Recipes

Harvest Protein BowlNasi Goreng - Indonesian Fried RicePumpkin Magic BarsScrambled EggBlack Forest CakeChocolate Covered Pretzel RodsRaspberry sour.Chocolate Pumpkin Pie SmoothieSLOW COOKER CARROT CAKEFruit Salad with Creamy Limoncello DressingBengoon-Pura: Indian Burnt EggplantPumpkin Quinoa GranolaVegan Rainbow Carrot SlawReese's Pieces Soft Peanut Butter CookiesLemon curd mousseVegan Thai Green Curry PasteLemon Herb Chicken ThighsPotato Stuffed Deviled Eggs