Gochujang Mashed Potatoes Recipe

These spicy vegan mashed potatoes are seasoned with gochujang - a tangy Korean fermented chili paste.

Recipe by connoisseurusveg

Categories: Sides, Vegan

Share This Recipe

   

More Recipes

Buttery Roasted CarrotsLamb Lettuce Green SmoothieButter ChickenEgg Sandwich with Dill HollandaiseBaked Buffalo Chicken WingsHeart Shaped Kaya RollsSpicy Sausage, Baby Potatoes, and Snap PeasSea bass balsamic vinegar and chicorychocolate and olive oil mousseRed Skin Fries and Roasted Garlic Dipping SaucePumpkin Buttercream Ginger CookiesSesame-Crusted Seared Ahi w Wasabi Crème FraîcheRoasted Red Pepper Walnut DipMini gluten free breadsSpinach & Fontina Stuffed Turkey MeatloafThanksgiving Leftovers PocketsButterflied Dry Brined TurkeyShow-stopper spinach torta.